crock-pot macaroni "n" cheese
What could be easier and no sweating over the hot stove.
prep time
30 Min
cook time
4 Hr
method
---
yield
Ingredients
- t - 8 ounce box macaroni cooked and drained
- 1 - 12 ounce can evaporated milk
- 1 1/2 cups milk
- 2 - eggs beaten
- 1/4 cup melted butter
- 1 teaspoon salt
- 4 cups grated extra shsrp cheddar cheese
How To Make crock-pot macaroni "n" cheese
-
Step 1I spray a light coat of non-stick cooking spray on sides and bottom of crock-pot. Just throw all inside crock-pot and mix well. Put crock-pot and low and 3 to 4 hours later you have it done.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pasta Sides
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