crock pot mac-n-cheese
(1 RATING)
Rich, yummy and so easy. This is great for church suppers, family reunions and anytime. Doubles easily.
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prep time
cook time
3 Hr 15 Min
method
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yield
Ingredients
- 8 packages sea shell pasta
- 1 1/2 cups millk
- 1 large can evaporated milk
- 1 teaspoon salt
- 3 cups grated medium or sharp cheddar cheese
- 1/4 cup melted butter
- 2 - eggs, beaten well
- 2 tablespoons sugar
How To Make crock pot mac-n-cheese
-
Step 1Mix all ingredients in crockpot. Cook 3 hours and 15 minutes on low. Note: You do not have to precook pasta. Liquids cook the pasta. Can double recipe and cook same amount of time. Not sure why it works to double and cook same time, it just does.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta Sides
Tag:
#Quick & Easy
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