crock pot mac and cheese
(1 RATING)
This recipe is one that I am asked to make by my family at all our get-togethers. They love it!
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prep time
15 Min
cook time
3 Hr 30 Min
method
---
yield
6-8 serving(s)
Ingredients
- 8 ounces macaroni, cooked
- 1/2 - stick butter, melted
- 1 - 4 ounce can evaporated milk ( i think this is right, i buy those tiny cans)
- 1 1/2 cups regular milk
- 2 - eggs, beaten
- 3 cups cheddar cheese, shredded
How To Make crock pot mac and cheese
-
Step 1Cool macaroni. Place all ingredients in crock pot and mix well. Cover and cook on low for 3 to 3 and 1/2 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pasta Sides
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