Cheesy Penne Pasta with Peas

Jennifer Bass


I wanted to make something different other than spaghetti noodles to put underneath my Chicken Parmesan. I looked through the cabinets and freezer and came up with this. It was a wonderful substitute!


★★★★★ 3 votes

5 Min
15 Min


  • 1 lb
    penne pasta
  • 1 c
    frozen sweet peas
  • 1 c
  • 1/2 c
    grated parmesan cheese
  • 1/2 c
    shredded mozzarella cheese
  • 1 Tbsp

How to Make Cheesy Penne Pasta with Peas


  1. Cook pasta according to directions on box, adding the peas during the last 3-5 minutes of cooking.
  2. Drain pasta and peas.
  3. Return pasta and peas to cooking pot and add the butter, milk, and cheeses. Stir over low heat until cheese is melted.

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About Cheesy Penne Pasta with Peas

Course/Dish: Pasta Sides

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