Real Recipes From Real Home Cooks ®

best mac & cheese ever

a recipe by
Wanda Vance
Oakwood, VA

This is a wonderful recipe given to me by my God- Daughters husband! It is a big hit at church dinners! This recipe can be doubled- Lol I have to for church!

method Stove Top

Ingredients For best mac & cheese ever

  • 1 qt
    heavy cream
  • 1 Tbsp
    kosher salt
  • 1 tsp
    onion powder
  • 1/2` tsp
    white pepper
  • 1 pkg
    kraft deli select cheese slices
  • 1/2 c
    shredded cheddar cheese
  • 1/4 c
    parmesan cheese
  • 2 oz
  • 1 box
    corkscrew noodles

How To Make best mac & cheese ever

  • 1
    In a pot heat together the heavy Cream and seasonings. Have noodles cooking.
  • 2
    Once heated - ( Be careful not to overheat it will scorch) Slowly add in each of the cheeses one at a time- stirring while you do this.
  • 3
    I add my butter to the cheese sauce- some add it to the drained hot noodles.
  • 4
    Drain Noodles and place in pan- pour the cheese sauce over the noodles- It may look like the sauce is too thin- but after a few minutes of sitting it will be absorbed- make sure to stir well several times!

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