Baked Macaroni and Cheese
How to Make Baked Macaroni and Cheese
- 1Bring 2 quarts of water to a rolling boil in a large cooker. Add macaroni bring to a boil and cook for 7 minutes. Drain well in a colander
- 2In a mixing bowl, melt the butter and add all of your ingredients together except for the can of evaporated milk, stir well
- 3Pour into a 1-1/2 quart baking dish. Pour milk over your macaroni mixture.
- 4Cook for 15 – 20 minutes at 350 degree preheated oven.