Baked Macaroni And Cheese

Name: Baked Macaroni And Cheese
Cuisine: American
Ingredients: 2 tsp butter; 1/2 c onion, chopped; 1/2 c macaroni, cooked; 3 oz cheddar cheese, shredded; 3/4 c evaporated milk; 1 large egg; 4 tsp salt; 4 tsp paprika; 1/2 tsp red pepper flakes

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By Wallace Hale
@katcat

Rating:

☆☆☆☆☆ 0 votes0

Method:

Bake

Ingredients

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2 tsp

butter
1/2 c

onion, chopped
1/2 c

macaroni, cooked
3 oz

cheddar cheese, shredded
3/4 c

evaporated milk
1 large

egg
4 tsp

salt
4 tsp

paprika
1/2 tsp

red pepper flakes

How to Make Baked Macaroni And Cheese

Step-by-Step

Preheat oven to 350 degrees.
In small nonstick skillet heat 1 teaspoon of butter until bubbly and hot. Add onion and saute until translucent. (Do not brown).
In bottom of 1-quart casserole spread 3/4 cup of macaroni. Top with 1 1/2 ounces cheese, then half the sauteed onion. Repeat layers.
In small bowl combine milk, egg, salt and pepper, mixing well. Pour over macaroni mixture and sprinkle with paprika.
Dot with remaining butter and bake until set, 20-25 minutes. Do not overcook.