baked macaroni and cheese

Name: BAKED MACARONI AND CHEESE
Prep time: 15 min
Cook time: 45 min
Yield: 6
Ingredients: 3 cup(s) macaroni, dry; 3 - eggs; 1 cup(s) sour cream; 2 cup(s) evaporated milk; 8 ounce(s) cream cheese, room temperature; 8 ounce(s) velvetta cheese; 1 teaspoon(s) onion powder; 1 teaspoon(s) garlic powder; - salt and pepper; 1/4 cup(s) butter; 1 teaspoon(s) sugar; 1 cup(s) mild cheddar cheese; 1 cup(s) monterey jack cheese; 1 tablespoon(s) lemon juice, fresh

(13 RATINGS)

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FANNIE MCCOY

RUSK, TX

Updated on Jul 5, 2010

I GOT THIS RECIPE FROM A GOOD FRIEND OF MINE....THANKS FAYE

Rate

prep time 15 Min

cook time 45 Min

method ---

yield 6 serving(s)

Ingredients

3 cups macaroni, dry
3 - eggs
1 cup sour cream
2 cups evaporated milk
8 ounces cream cheese, room temperature
8 ounces velvetta cheese
1 teaspoon onion powder
1 teaspoon garlic powder
- salt and pepper
1/4 cup butter
1 teaspoon sugar
1 cup mild cheddar cheese
1 cup monterey jack cheese
1 tablespoon lemon juice, fresh

How To Make baked macaroni and cheese

Step 1

BOIL WATER FOR MACARONI:ADD SALT TO TASTE.ADD MACARONI AND STIR OCCASIONALLY UNTIL TENDER, DRAIN AND RINSE NOW ADD BUTTER TO MACARONI.

Step 2

IN A BOWL MIX SOUR CREAM,EGGS AND MILK : NOW STIR IN MACARONI AND MIX WELL ,ADD ONION POWDER,GARLIC POWDER,LEMON JUICE, AND SUGAR MIX WELL.
Step 3

NOW STIR IN CREAM CHEESE AND VELVETTA CHEESE,MIX WELL:
Step 4

GRATE CHEDDAR AND JACK CHEESE AND TAKE ABOUT 1/3 CUP OF EACH AND SET ASIDE, MIX THE REST OF THE CHEESE IN WITH THE MACARONI AND MIX WELL.
Step 5

POUR INTO BAKING DISH, TAKE THE REMAINING CHEESE AND SPRINKLE OVER TOP. BAKE IN A PREHEATED 350* OVEN FOR 40 TO 45 MIN.
Step 6

YOU CAN PUT BREAD CRUMBS ON TOP FOR THE LAST 10 MIN. OF BAKING IF DESIRED.
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