How to Make Baked Macaroni and cheese
- Turn oven onto 350 degrees. Boil water with oil and 1/2 stick of butter. Add in macaroni. Cook until done. Drain.
- Put macaroni back into pot, stir in remaining butter until melted. Stir in cheese sauce and milk until well coated.
- Put 1/2 of macaroni and cheese mix into a casserole dish. Layer with 1/2 cup of cheese. Add remaining macaroni and cheese mixture. Top with remaining cheese.
- Put in oven until the cheese turns a crispy golden brown and bubbly (About 30-45 minutes). Let sit for 10 minutes to cool.