baked mac & cheese

(1 RATING)
48 Pinches
Sharon Springs, KS
Updated on Aug 15, 2011

My moms recipe!

prep time 30 Min
cook time 30 Min
method ---
yield

Ingredients

  • - macaroni noodles
  • - shredded cheddar
  • 1 can canned milk
  • - butter
  • - salt & pepper

How To Make baked mac & cheese

  • Step 1
    Boil macaroni until almost done. Make sure they are still a little chewy.
  • Step 2
    Add half the macaroni to baking dish. Then a layer of cheese. The last layer of macaroni. One more layer of cheese.
  • Step 3
    Pour canned milk over the cheese. Dot the four corners and middle with butter. Salt and pepper.
  • Step 4
    Bake @350 until the cheese starts to get brown and you can't see the canned milk at the bottom of the dish.

Discover More

Category: Pasta Sides

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