bacon ranch pasta

Name: BACON RANCH PASTA
Yield: 15
Cuisine: American
Ingredients: 1 1/2 box(es) pasta shells; 8 slice(s) bacon; 1 cup(s) ranch dressing; 15 - cherry tomatoe halved; 12 ounce(s) colby cheese shredded; 12 ounce(s) frozen peas; 1 tablespoon(s) garlic salt; 1 can(s) sliced black olives

6 Pinches

Pat Lavigne

ft lauderdale, FL

Updated on Apr 18, 2017

Easy to make.

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method Blend

yield 15 serving(s)

Ingredients

1 1/2 boxes pasta shells
8 slices bacon
1 cup ranch dressing
15 - cherry tomatoe halved
12 ounces colby cheese shredded
12 ounces frozen peas
1 tablespoon garlic salt
1 can sliced black olives

How To Make bacon ranch pasta

Step 1

Cook pasta as directed in salted boiling water drain and let cool.

Step 2

Add all ingredients and mix with pasta.
Step 3

Refrigerate until ready to serve.
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