angel hair with bacon

(1 RATING)
53 Pinches
Kihei, HI
Updated on Oct 19, 2011

such a nice change from rice or potatoes!

prep time
cook time
method ---
yield

Ingredients

  • 4 slices bacon
  • 4 - green onions
  • 1 package frozen peas, thawed
  • 1 cup half & half
  • 1 box angel hair pasta
  • - coarse salt, fresh ground pepper

How To Make angel hair with bacon

  • Step 1
    Set a large pot of salted water to boil. Wash and thinly slice green onions. Set aside.
  • Step 2
    Cut bacon into 1" pieces. In large skillet, cook bacon over med. heat till crisp. Transfer to paper towel.
  • Step 3
    Add onions to skillet, season with salt and pepper. Cook over med. heat, stirring occasionally until softer. Add peas and half & half; season with salt and pepper. Simmer till slightly thickened, about 2 or 3 minutes.
  • Step 4
    Cook pasta in boiling water till al dente. Drain pasta (RESERVE 1/2 CUP PASTA WATER) and return to pot. Pour sauce over pasta, adding some reserved pasta water a little at a time to coat.
  • Step 5
    Sprinkle with bacon, serve immediately.

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