angel hair with bacon

How To Make angel hair with bacon

• 1

  Set a large pot of salted water to boil. Wash and thinly slice green onions. Set aside.
• 2

  Cut bacon into 1" pieces. In large skillet, cook bacon over med. heat till crisp. Transfer to paper towel.
• 3

  Add onions to skillet, season with salt and pepper. Cook over med. heat, stirring occasionally until softer. Add peas and half & half; season with salt and pepper. Simmer till slightly thickened, about 2 or 3 minutes.
• 4

  Cook pasta in boiling water till al dente. Drain pasta (RESERVE 1/2 CUP PASTA WATER) and return to pot. Pour sauce over pasta, adding some reserved pasta water a little at a time to coat.
• 5

  Sprinkle with bacon, serve immediately.
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