Amish Noodles in Butter

Caroline ShupertRecipes


This recipe came from an Amish friend many years ago. Its easy and tasty. Everyone seems to like this side dish.


★★★★★ 1 vote

15 Min


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1 lb
home made noodles
1 pkg
(16 ounces) good quality purchased noodles
1/3 c
butter (no substitute
2-4 Tbsp
chopped fresh parsley
sea salt and freshly ground black pepper to taste

How to Make Amish Noodles in Butter


  • 1Cook noodles in water until soft. Drain.

    Melt butter in a large skillet, on medium heat, stirring until butter begins to brown. Add noodles, salt and peper, and parsley and mix well.

    Serve immediately.
  • 2Two Variations:

    (1) You may add 1/4-1/2 cup peas or cooked chicken meat to cooked noodles.

    (2) You may sprinkle cooked noodles with 1/4-1/3 cup grated Parmesan (or other type) cheese.

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About Amish Noodles in Butter

Course/Dish: Pasta Sides
Other Tag: Quick & Easy

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