7 Cheese Baked Macaroni

shervanique thomas


Everyone loves my mac and cheese it is a hit at our family gatherings and at home.


★★★★★ 1 vote

45 Min
1 Hr


  • 1 lb
    elbow macaroni, cooked
  • 3 c
    half and half
  • 3
  • 2 stick
  • 4 oz
    velveeta brick cheese cut in small cubes
  • 3/4 c
    monterey jack cheese shredded
  • 3/4 c
    sharp cheddar shredded
  • 3/4 c
    mild cheddar sheredded
  • 3/4 c
    asiago cheese, shredded
  • 3/4 c
    muenster cheese shredded
  • 3/4 c
    mozzarella cheese shredded
  • ·
  • ·

How to Make 7 Cheese Baked Macaroni


  1. preheat oven to 425
  2. after cooking noodles put in large bowl with butter until melted.
  3. mix all cheeses together and add to hot noodles, mix good , let cheese melt.
  4. add 1/2 and 1/2 mix. add eggs and mix
  5. season with salt and pepper.
  6. pour into a oven safe dish and cook until its no longer wiggley when you move it. if you like when it has about 10-15 minutes left mix some extra mozzarella, sharp and mild cheddar together and sprinkle on top and put back into oven.

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