White Chedder Cheese Grits

1
Nancy Allen

By
@mawmawnan

These are really good grits and easy to make.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 to 6 Sevings
Prep:
10 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

Add to Grocery List

2 c
chicken broth
2 Tbsp
butter
1/2 c
uncooked quick=cooking grits
1 c
(4oz.) shredded white chedder cheese

How to Make White Chedder Cheese Grits

Step-by-Step

  • 1Bring chicken broth and butter to a boil in a medium saucepan over medium-high heat. Gradually whisk in grits, return to a boil.
  • 2Reduce heat to medium-low, and simmer, stirring occasionally, 5 minutes or until thickened. Stir in cheese until melted. Serve immediately.

Printable Recipe Card

About White Chedder Cheese Grits

Course/Dish: Other Side Dishes
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy




Show 5 Comments & Reviews

Let's Talk Turkey! Recipe

Let's Talk Turkey!

Kitchen Crew

The star of Thanksgiving dinner can be finicky to make and a tad daunting. There's nothing worse than serving guests a dry turkey. Prepare one of these mouthwatering recipes and...

15 Homemade Coleslaw Recipes

15 Homemade Coleslaw Recipes

Kitchen Crew @JustaPinch

Tangy? Creamy? Original? Unique? Whichever type of coleslaw you prefer, we have a recipe for you! We guarantee you’ll find a recipe that’s perfect for a summer dinner side or...

Say Goodbye To Canned Cranberry Sauce Recipe

Say Goodbye to Canned Cranberry Sauce

Kitchen Crew @JustaPinch

6 homemade cranberry sauce recipes that are so simple you'll never grab a can again!