whiskey baked beans

Ingredients

• 2 cans pork and beans (16 ounces)
• 1/4 cup whiskey
• 2 tablespoons liquid smoke flavoring
• 1/2 cup brown sugar
• 1 teaspoon dry mustard
• 2 - garlic cloves, minced
• 1/2 - onion, minced
• 1 tablespoon cider vinegar
• 1 - green pepper, minced
• 2 tablespoons worcestershire sauce
• 1 teaspoon lemon juice