Whiskey Baked Beans

Whiskey Baked Beans

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Pat McFeely



★★★★★ 1 vote



  • 2 can(s)
    pork and beans (16 ounces)
  • 1/4 c
  • 2 Tbsp
    liquid smoke flavoring
  • 1/2 c
    brown sugar
  • 1 tsp
    dry mustard
  • 2
    garlic cloves, minced
  • 1/2
    onion, minced
  • 1 Tbsp
    cider vinegar
  • 1
    green pepper, minced
  • 2 Tbsp
    worcestershire sauce
  • 1 tsp
    lemon juice

How to Make Whiskey Baked Beans


  1. Combine all ingredients in a pan.
  2. Bake at 350 for about 1 1/2 hours.

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About Whiskey Baked Beans

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy

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