The Devils Eggs

Name: The Devils Eggs
Yield: 0
Ingredients: 1 dozen large eggs; 1/2 small onion,diced up small; 5 slice bread and butter pickles,diced small; 1 can(s) chunk white chicken; 2 Tbsp mustard; 3/4-1 c miracle whip; dash(es) lemon pepper; dash(es) salt and pepper; dash(es) garlic powder

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By Leslie Bridgeman
@Ladyloveb

everyone loves them!

Rating:

★★★★★ 1 vote5

Ingredients

1

dozen large eggs
1/2 small

onion,diced up small
5 slice

bread and butter pickles,diced small
1 can(s)

chunk white chicken
2 Tbsp

mustard
3/4-1 c

miracle whip
dash(es)

lemon pepper
dash(es)

salt and pepper
dash(es)

garlic powder
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How to Make The Devils Eggs

Step-by-Step

boil eggs about 20 to 30 min let cool,,peel,cut in half,empty yolk into bowl,smash with fork!***quick tip ***if u use a spoon to slide under your egg shell,your shell comes off very easy!
mix all the ingredients together and spoon into your half eggs top with some paprika!

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About The Devils Eggs

Course/Dish: Other Side Dishes

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