sweet potato salsa

Name: Sweet Potato Salsa
Prep time: 1 h
Yield: 6
Cuisine: Southwestern
Ingredients: 1 1/2 pound(s) sweet potato peeled and diced; 1/2 teaspoon(s) sugar; 1/2 teaspoon(s) salt; 1/4 cup(s) toasted almonds or peacans; 1/4 cup(s) craisins; 1/4 cup(s) maple syrup; 1 tablespoon(s) chili powder; 1/4 cup(s) orange juice, fresh

(1 RATING)

67 Pinches 2 Photos

Karl Strasser

clearwater, FL

Updated on Oct 26, 2012

I made this for some frends for lunch and now he has it on his menu at his restaurant.

Rate

prep time 1 Hr

cook time

method No-Cook or Other

yield 6 serving(s)

Ingredients

1 1/2 pounds sweet potato peeled and diced
1/2 teaspoon sugar
1/2 teaspoon salt
1/4 cup toasted almonds or peacans
1/4 cup craisins
1/4 cup maple syrup
1 tablespoon chili powder
1/4 cup orange juice, fresh

How To Make sweet potato salsa

Step 1

Blanch the sweet potatoes,Cooked but still firm.Cool them.

Step 2

Then add all ingredients together and chill and serve.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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