sweet potato casserole

Name: Sweet Potato Casserole
Prep time: 20 min
Cook time: 30 min
Yield: 6
Ingredients: 3 cup(s) cooked sweet potatoes (about 3 large baked); 1 cup(s) sugar; 3 - eggs (beaten); 1/2 cup(s) milk; 1 teaspoon(s) vanilla; 1/2 stick(s) butter (melted); TOPPING; 1 cup(s) brown sugar; 1/4 cup(s) flour; 1/2 stick(s) butter (melted); 2 3/4 cup(s) chopped pecans

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Recipe by

Judy Elks

@ocalagal

Dunnellon, FL

I have made this recipe for Sweet Potato Casserole for about 37 years. my family loves it and if you follow it to the letter, it will never fail you.

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(1 rating)

yield 6 -8

prep time 20 Min

cook time 30 Min

Ingredients For sweet potato casserole

3 c

cooked sweet potatoes (about 3 large baked)
1 c

sugar
3

eggs (beaten)
1/2 c

milk
1 tsp

vanilla
1/2 stick

butter (melted)
TOPPING
1 c

brown sugar
1/4 c

flour
1/2 stick

butter (melted)
2 3/4 c

chopped pecans

How To Make sweet potato casserole

1
Mix together first six ingredients and put into a greased 2-quart casserole dish. I usually use my electric mixer on a low speed to do this. Note: Bake about 3 large sweet potatoes in a 350 degree oven for about 1 hour to yield 3 cups.

2
Mix together last four ingredients and sprinkle on top of potato mixture.
3
Bake at 350 degrees for 30 minutes.
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sweet potato casserole

Ingredients For sweet potato casserole

How To Make sweet potato casserole

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