superbowl "spicy" slow-cooked beans

Name: SUPERBOWL "SPICY" SLOW-COOKED BEANS
Prep time: 30 min
Cook time: 6 h
Yield: 8
Cuisine: American
Ingredients: ## IN MEDIUM SKILLET--; 10-12 ounce(s) thick sliced bacon, diced; 1 large yellow onion, chopped; 1-2 medium jalapeno peppers, cut in half then quarter, chopped (if desired remove seeds and vain); 1-2 teaspoon(s) cayenne pepper (depend how hot you want it), optional; 1-2 teaspoon(s) red pepper flakes (depend how hot you want it), optional; ## IN A 5 - 6 QT. SLOW COOKER--; 1 can(s) (28oz) or 2 cans (16oz each) bush's bake beans (original), undrained; 2 can(s) (15oz each) pork & beans, undrained; 1 can(s) (15oz) luck's great northern beans, undrained; 1 can(s) (15oz) luck's pinto beans, undrained; 1 can(s) (15oz) bush's black beans, drained; 1 can(s) (15oz) bush's butter beans, drain; 1-1/2 cup(s) ketchup; 1/4 to 1/2 cup(s) yellow mustard; 1-1/2 -2 cup(s) brown sugar, depend how sweet you want it; 1 tablespoon(s) liquid smoke flavoring; 2 tablespoon(s) apple cider vinegar; 1 tablespoon(s) kosher salt or to taste; 1-3 teaspoon(s) coarse black pepper or to taste

(1 RATING)

26 Pinches 2 Photos

Bobby (*_*)

Monticello, KY

Updated on Feb 19, 2019

I made these beans for SUPERBOWL Llll when my friends called and said that he was smoking a Brisket for the game. So I decide to make some beans, but, not just ordinary beans, they need to be special for the game. So I went to the kitchen and starting looking in the cupboard and found all the beans. Then found the spices, onion and jalapenos, so, I decide to make SPICY Slow-Cooked beans (knowing that everybody loved spicy foods). Everybody at the Superbowl party loved them, try and you will to!!!

Rate

prep time 30 Min

cook time 6 Hr

method Slow Cooker Crock Pot

yield 8 to 10

Ingredients

IN MEDIUM SKILLET--
10-12 ounces thick sliced bacon, diced
1 large yellow onion, chopped
1-2 medium jalapeno peppers, cut in half then quarter, chopped (if desired remove seeds and vain)
1-2 teaspoon cayenne pepper (depend how hot you want it), optional
1-2 teaspoon red pepper flakes (depend how hot you want it), optional
IN A 5 - 6 QT. SLOW COOKER--
1 can (28oz) or 2 cans (16oz each) bush's bake beans (original), undrained
2 cans (15oz each) pork & beans, undrained
1 can (15oz) luck's great northern beans, undrained
1 can (15oz) luck's pinto beans, undrained
1 can (15oz) bush's black beans, drained
1 can (15oz) bush's butter beans, drain
1-1/2 cup ketchup
1/4 to 1/2 cup yellow mustard
1-1/2 -2 cup brown sugar, depend how sweet you want it
1 tablespoon liquid smoke flavoring
2 tablespoons apple cider vinegar
1 tablespoon kosher salt or to taste
1-3 teaspoon coarse black pepper or to taste

How To Make superbowl "spicy" slow-cooked beans

Step 1

In a medium skillet, cook bacon just about half way...

Step 2

then add onion, jalapenos, cayenne pepper and red pepper flakes.
Step 3

Cook until onion and jalapeno peppers are just about tender (they will tender more during cooking)
Step 4

Meanwhile, in 5-6 qt. slow-cooker, add remaining ingredients. Turn slow cooker to high heat.
Step 5

Pour the bacon mixture in with the bean mixture, mix well. Cover!!
Step 6

Let cook 2 to 3 hours, check and taste for more seasoning.
Step 7

Stir, turn slow cooker to low and cover. Cook about 2 to 3 more hours.
Step 8

Put on warm until time to serve... ENJOY!!
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