Stovetop Stuffing In A Jar

1
Susan Cutler

By
@suak

A good item to keep on your Pantry shelf. This recipe only uses water and butter beyond the necessary. Easy...Make a few for dry storage....!

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min
Cook:
10 Min

Ingredients

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6 c
cubed bread
1 Tbsp
parsley flakes
3
cubes chicken bouillon
1/4 c
dried minced onion
1/2 c
dried minced celery
1 tsp
thyme
1 tsp
pepper
1/2 tsp
sage
1/2 tsp
salt

How to Make Stovetop Stuffing In A Jar

Step-by-Step

  • 1Preheat oven to 350 degrees.

    Bake bread 8 to 10 minutes,
    cool.
  • 2Dump all ingredients in a large bowl (that has a cover!) shake well to blend.
  • 3TIP: Add each ingredient in jar as given. Follow directions to bake.

Printable Recipe Card

About Stovetop Stuffing In A Jar

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy




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