Southern Touch Dressing

Southern Touch Dressing

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Robert Priddy

By
@robertpriddy

Good around holiday or any occasion as well. Have it with some ham, chicken, turkey, or whatever you like.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 3 box
    jiffy cornbread -- prepared by directions; then crumbled and set aside.
  • 4 Tbsp
    margarine
  • 1 large
    onion -- diced
  • 1/2 clove
    garlic -- minced
  • 1 large
    bell pepper -- diced
  • 3
    stalks of celery -- chopped
  • 2 can(s)
    chicken broth
  • 1 can(s)
    cream of chicken soup
  • 2 Tbsp
    sage -- may add more or less; for your desire.
  • 2 tsp
    poultry seasoning
  • 1/2 tsp
    ground black pepper

How to Make Southern Touch Dressing

Step-by-Step

  1. Prepare the cornbread
  2. Preheat oven to 350
  3. Add butter, broth, onions, bell peppers, garlic, and celery to sauce pan until veggies are tender.
  4. Stir veggies/broth and cornbread mixture together.
  5. Mix in cream of chicken soup, garlic, poultry seasoning, pepper, and sage.
  6. Blend with a potato masher until the mixture is the consistency of gelatin.
  7. May need to add more broth as necessary to attain desired consistency.
  8. Transfer to a baking dish and bake in preheated oven or until golden brown.

Printable Recipe Card

About Southern Touch Dressing

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy



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