Slow Cooker Spicy Grits Recipe

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Slow Cooker Spicy Grits

Jill Cooks


If you like grits and spicy, then this is for you.
Great with scrambled eggs, bacon and biscuits.

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Slow Cooker Crock Pot


2 cups long-cooking grits, uncooked
6 cups water
4 oz. can chopped green chilies
1 jalapeno pepper, seeded and finely chopped
1/8 teaspoon cayenne pepper
1 teaspoon salt
1/2 teaspoon chili powder


1Combine all ingredients in a lightly greased slow cooker; mix well. Cook on low for about 8 hours. Stir after first hour of cooking; stir well before serving.
2Serve with butter, salt and pepper.

About this Recipe

Course/Dish: Other Side Dishes
Main Ingredient: Rice/Grains
Regional Style: American