simply delicious deviled eggs

(1 RATING)
52 Pinches
Sunshine state, FL
Updated on Apr 2, 2013

The recipes calls for Dijon mustard, but I use honey mustard. These are so creamy and so good. I used whipped cream cheese. Here is a good idea. For the 4th of July, dye the whites red and blue, leaving some white for picnics. :) Enjoy!

prep time
cook time
method Refrigerate/Freeze
yield

Ingredients

  • - 12 hard-cooked eggs, cut lenghwise in half
  • - 8 oz. tub cream cheese spread
  • - 2 teaspoons honey mustard

How To Make simply delicious deviled eggs

  • Step 1
    Mash yolks with fork in a bowl.
  • Step 2
    Add cream cheese and mustard; mix well. Fill egg whites.

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