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shanghai scallion oil noodles

Recipe by
barbara lentz
beulah, MI

Great Asian side dish.

yield 4 serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For shanghai scallion oil noodles

  • 1/4 c
    scallion oil
  • 2 Tbsp
    each soy sauce, dark soy sauce, and brown sugar
  • 8 oz
    rice noodles
  • 3
    green onions chopped for garnish

How To Make shanghai scallion oil noodles

  • 1
    Add the scallion oil, soy sauce, dark soy sauce, and brown sugar to a sauce pan and bring to a simmer. Remove from heat
  • 2
    Cook the rice noodles according to package directions. Drain.
  • 3
    Serve the sauce over the noodles. garnish with the green onions.

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