savory green tomato pie

Name: Savory Green Tomato Pie
Prep time: 20 min
Cook time: 30 min
Yield: 8
Ingredients: 4 - green tomatoes, peeled and sliced thim; 10 - dried basil leaves, chopped; 1/2 cup(s) chopped green onions; 1 - 9 inch prebaked deep dish pie shell; 1 cup(s) grated mozzarella chees; 1 cup(s) grated sharp cheddar cheese; 1/4 cup(s) paramasan cheese; 1 cup(s) mayonnaise

(1 RATING)

56 Pinches 2 Photos

Jennifer S

B, TX

Updated on Nov 6, 2012

I found this recipe last summer when I had tons of tomatoes from my garden. It's a little different.

Rate

This is the first time I've tried Green Tomato Pie, it was delicious and I definitely plan to make it again.

prep time 20 Min

cook time 30 Min

method ---

yield 8-10 serving(s)

Ingredients

4 - green tomatoes, peeled and sliced thim
10 - dried basil leaves, chopped
1/2 cup chopped green onions
1 - 9 inch prebaked deep dish pie shell
1 cup grated mozzarella chees
1 cup grated sharp cheddar cheese
1/4 cup paramasan cheese
1 cup mayonnaise

How To Make savory green tomato pie

Step 1

Preheat oven to 350 degrees

Step 2

Place sliced tomatoes in colander in the sink in 1 layer. Sprinkle with salt/pepper and allow to drain for 10 minutes
Step 3

Layer the tomato slices, basil and onion in the pie shell. Combine the grated cheeses and mayo then mix together. Spread the mixture on top of the tomato slices and bake for 30 minutes or until lightly browned.
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