Real Recipes From Real Home Cooks ®

sauteed mushrooms

a recipe by
Claudia McClaran
Lawton, OK

Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by my Great Aunt Christine.

method Stove Top

Ingredients For sauteed mushrooms

  • 1/2 lb
    mushrooms, sliced
  • 4 Tbsp
  • 1 c
    sour cream
  • 1 dash
  • salt and pepper to taste
  • 1/4 c
    chopped onion

How To Make sauteed mushrooms

  • 1
    Sauté onion.
  • 2
    Add mushrooms. Simmer 20 minutes.
  • 3
    Stir in nutmeg and sour cream.

Categories & Tags for Sauteed Mushrooms: