root beer bakes beans

Name: Root Beer Bakes Beans
Prep time: 10 min
Cook time: 30 min
Yield: 6
Cuisine: American
Ingredients: 6 slice(s) bacon; 1 medium onion diced; 2 can(s) baked beans (18 oz each); 1/2 cup(s) root beer not sugar-free; 1/4 cup(s) favorite bbq sauce; 1 teaspoon(s) dry mustard; 1/2 tablespoon(s) Crystal hot sauce

3 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Feb 17, 2025

Delicious baked beans.

Rate

prep time 10 Min

cook time 30 Min

method Bake

yield 6 serving(s)

Ingredients

6 slices bacon
1 medium onion diced
2 cans baked beans (18 oz each)
1/2 cup root beer not sugar-free
1/4 cup favorite bbq sauce
1 teaspoon dry mustard
1/2 tablespoon Crystal hot sauce

How To Make root beer bakes beans

Step 1

Cook the bacon until crisp.

Step 2

Remove to a plate lined with a paper towel. Nreak into pieces.
Step 3

Add the onion to the bacon grease and cook until translucent.
Step 4

Place the cans of beans in a baking dish. Add the remaining ingredient and mix well. Stir in the onion and bacon.
Step 5

Bake at 375 degrees F for 30 minutes.
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