Ron's Kraut with Pork

Ron's Kraut With Pork Recipe

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Elsie Perrett


This recipe was given to me by a dear friend who is no longer with us. I'm pretty sure this is an authentic Polish recipe. You can make a meal of it or serve as a side.


★★★★★ 2 votes

1 Hr
1 Hr
Slow Cooker Crock Pot


Add to Grocery List

1 lg. can(s)
saurkraut, drained
carrot, diced
potato, diced
onion, diced
1 tsp
pork shank (or 6 meaty country ribs)
polish sausage or rope sausage

How to Make Ron's Kraut with Pork


  • 1Put sauerkraut, carrot, potato, sugar and onion in Nesco roaster. Add some water and cook until tender.
  • 2Meanwhile, boil (simmer) meat for 1/2 hour.
  • 3Add meat to sauerkraut and cook at 300 degrees until meat is very tender.
  • 4Note: Prep time includes waiting for vegetables and meat to cook prior to assembly.

Printable Recipe Card

About Ron's Kraut with Pork

Course/Dish: Other Side Dishes
Main Ingredient: Vegetable
Regional Style: Polish
Other Tag: Quick & Easy

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