rellenos de aguacate (avocado)

How To Make rellenos de aguacate (avocado)

• Step 1
  Fill pan with water and heat to boiling.
• Step 2
  Add eggs to boiling water and cook for ten minutes.
• Step 3
  Drain hot water and fill pan with cold water and ice cubes.
• Step 4
  When eggs are cool, peel carefully.
• Step 5
  Cut eggs in half, removing the yolks to a separate bowl.
• Step 6
  Peel the avocadoes and add to the bowl.
• Step 7
  Mash avocado with egg yolks. Add the rest of the ingredients(except paprika) to taste and mix well.
• Step 8
  Fill each egg half with the paste. Sprinkle on paprika for good taste and looks.
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