refried beans
This is a quick and easy way to make refried beans when you don't have the time to cook pinto beans from scratch. This is a delicious side with any mexican meal or as a dip for tortilla chips.
prep time
cook time
method
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yield
2-4 serving(s)
Ingredients
- 1 tablespoon bacon greese
- 15 ounces can of pinto beans or refried
- - salt, pepper, and garlic powder to taste.
How To Make refried beans
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Step 1Heat bacon greese until melted (i usually keep mine in a small container in the frig).
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Step 2Add pinto beans. If you are using whole pinto beans let them cook for about 1 min. soaking up the flavor of the bacon. Start to smash and mash the beans with a masher until the beans look like mashed potatoes. Season with salt, pepper, and garlic powder to taste.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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