Red Cabbage with Apple

1
Beth Goike

By
@lilbeth

This ia a family favorite as well friends and family love this one.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
15 Min
Cook:
40 Min

Ingredients

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  • THIS RECIPE INCLUDES NUTRITION FACTS AND DIABETIC EXCHANGES

  • 3
    bacon strips , diced
  • 1 medium
    onion, chopped
  • 1 medium
    apple,peeled and chopped
  • 1 small
    head red cabbage , chopped
  • 1 c
    water
  • 1/4 c
    white wine vinegar
  • 1 Tbsp
    sugar
  • 1/2 tsp
    salt

How to Make Red Cabbage with Apple

Step-by-Step

  1. In a Dutch oven,cook the bacon over medium heat until the bacon crisp. Using slotted spoon,remove the bacon to paper towels to drain.
  2. In the drippings,saute onion and apple until tender. stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 30 minutes or until tender. Stir in reserved bacon.
  3. Nutrition Facts: 2/3 cup equals 131 calories 5g fat (2g saturated fat) 8mg cholestrol 333mg sodium 19g carbohydrate 4g fiber 4g protein. Diabetic Exchanges: 2 vegetable 1 fat 1/2 starch.

Printable Recipe Card

About Red Cabbage with Apple

Course/Dish: Other Side Dishes




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