pinto beans and bacon

How To Make pinto beans and bacon

• 1

  transfer beans to a bowl. add water to cover beans. let stand 10 hours. drain beans in a colander.
• 2

  stir onion and bacon into a slow cooker. add beans, broth and 1 cup water.
• 3

  cover, cook on high until beans are tender about 3 hours. pour in tomatoes. cover and cook on high for 1-1/2 hours. season with salt and pepper, then serve
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