No Image
prep time
25 Min
cook time
15 Min
method
Bake
yield
8 serving(s)
Ingredients
- 2 - whole pita breads
- 2 teaspoons olive oil
- 1/2 cup gorgonzoa cheese
- 1 medium ripe pear, thinly sliced
- 1/4 cup coarsley chopped walnuts
- 1 tablespoon honey
- 1 teaspoon balsamic vinegar
How To Make pear pizza wedges
-
Step 1Place pita breads on a ungreased baking sheet. Brush with oil; sprinkle with gorgonzola cheese. top with pear slices an walnuts.
-
Step 2bake for 12 to 15 min at 400 degrees f until bread is crisp an cheese is melted. Combine honey an vinegar; drizzle over pitas. cut each into 4 wedges. serve ummmm
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Side Dishes
Category:
Other Appetizers
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#Pizza
Ingredient:
Fruit
Method:
Bake
Culture:
American
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