OWENS SAUSAGE STUFFING

1
Cathy Evans Mauricio

By
@CathyEvansMauricio

I make this every year at Thanksgiving &Christmas! It is my families favorite!

Rating:

☆☆☆☆☆ 0 votes

Serves:
10-12
Prep:
25 Min
Cook:
45 Min
Method:
Bake

Ingredients

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  • 1 lb
    owens regular or special seasonings roll sausage
  • 1 large
    diced onion (1 cup)
  • 3 stalk(s)
    diced celery (1 1/2 c.)
  • 1 pkg
    (14 ounces) cubed stuffing
  • 1 tsp
    poultry seasoning
  • 2 1/2 c
    chicken broth
  • 1/2 c
    melted butter

How to Make OWENS SAUSAGE STUFFING

Step-by-Step

  1. In a large skillet over medium heat, crumble sausage. Add onion & celery & cook, stirring occasionally until sausage is brown.
  2. In 9" x 13" casserole dish, place cubed stuffing. Add sausage mixture, sprinkle with poultry seasoning, pour broth & butter over the top & toss to combine.
  3. Cover & bake at 350°for 45 minutes. If you want it toastier, uncover the last 10 minutes of the cooking time. Refrigerate the leftovers.

Printable Recipe Card

About OWENS SAUSAGE STUFFING

Course/Dish: Other Side Dishes
Main Ingredient: Bread
Regional Style: American




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