old settler's baked beans

Newport News, VA
Updated on Jul 3, 2012

My husband's specialty - given to him by a co-worker of mine - he has been making these for over 20 years and has passed the recipe on to others more times than I can remember. These are delicious, we like them cold or hot. A great picnic or potluck dish.

prep time 30 Min
cook time 1 Hr
method ---
yield 8 - 10

Ingredients

  • BROWN AND DRAIN:
  • 1/2 pound lean ground beef
  • 1/2 pound bacon, chopped
  • one medium yellow onion
  • ADD TOGETHER AND MIX INTO BEEF, BACON AND ONION:
  • 1/3 cup brown sugar, lightly packed
  • 1/3 cup white sugar
  • 1/4 cup ketchup
  • 1/4 cup barbeque sauce, hickory smoked flavor
  • 2 tablespoons yellow mustard
  • 2 tablespoons dark molasses
  • 1 tablespoon chili powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 clove garlic, finely minced
  • One can pork and beans
  • RINSE AND DRAIN BEFORE ADDING TO BEEF MIXTURE:
  • One can red kidney beans, 15 - 16 oz size
  • One can butter beans, 15 - 16 oz size

How To Make old settler's baked beans

  • Step 1
    MIX THOROUGHLY AND PLACE IN A 2 QUART CASSEROLE AND BAKE FOR ONE HOUR AT 350 DEGREES, OR, CAN BE COOKED ON HIGH IN A CROCK POT FOR 90 MINUTES OR UNTIL COMPLETELY HEATED THROUGH.

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