/ Other Side Dishes
small cherry jello mix
How to Make Mother's Christmas Jello
1Dissolve the jello in 2 cups of boiling water.
2Add sugar and cranberries in to hot jello mix. Stir until sugar is mostly dissolved.
3Place jello mix into fridge for about 3 hour. jello should be solid but still really giggle. ( if you touch the top of the jello and it barely sticks to you figure it perfect)
4Add celery and sour cream at this time. try not to stir to hard. mixture will turn pink with good size cubes of jello still together.
5Return to fridge until ready to eat. about 2 to 3 more hours.
Printable Recipe Card
About Mother's Christmas Jello