kathy's cornbread dressing

Ingredients

• 6 cups cornbread, cubed
• 2-3 cups bread cubes
• 3 - chicken pieces, cooked and torn in pieces
• 1 stick butter
• 3 - celery stalks, chopped
• 1 medium onion, chopped
• 1 medium bell pepper, chopped
• 2-3 teaspoons sage, dried
• 1 can campbell's cream of chicken soup
• 1 can campbell's cream of celery soup
• 2-3 cans chicken broth
• 4 - hard boiled eggs, chopped
• - salt and pepper, to taste