Marinated Mushrooms

Marinated Mushrooms Recipe

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Claudia McClaran

By
@cjmcclaran

Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by my Great Aunt Christine.

Rating:

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Method:
Stove Top

Ingredients

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1 lb
button mushrooms, rinsed and dried
1 bottle
(8 oz) italian salad dressing
2 or 3 clove
garlic
1
bay leaf
1 tsp
rosemary
1/4 tsp
lemon rind
1/4 c
chicken bouillon
1/2 tsp
salt

How to Make Marinated Mushrooms

Step-by-Step

  • 1Bring all ingredients, except mushrooms, to a boil in a saucepan.
  • 2Add mushrooms; stir and return to a boil.
  • 3Remove from heat. Put into a jar and refrigerate.

Printable Recipe Card

About Marinated Mushrooms

Course/Dish: Other Side Dishes
Main Ingredient: Vegetable
Regional Style: American




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