Real Recipes From Real Home Cooks ®

marinated carrots

Recipe by
Taylor Luxton
Shreveport, LA

ONE OF MY FAMILIES OLD RECIPES. MAY BE KEPT FOR SEVERAL WEEKS.

method Stove Top

Ingredients For marinated carrots

  • 1 Tbsp
    worcestershire sauce
  • 1 can
    tamato soup
  • 1/2 c
    oil
  • 3/4 c
    vinegar
  • 1
    green pepper chopped
  • 2 lb
    carrots sliced
  • 1 c
    sugar or less
  • 1 tsp
    dry mustard
  • 1
    medium onion chopped fine (optional)

How To Make marinated carrots

  • 1
    NOTE: IF YOU USE 1 MEDIUM ONION, CUT THE SUGAR TO 3/4 CUP
  • 2
    BOIL CARROTS IN SALTED WATER UNTIL TENDER. DRAIN AND ADD GREEN PEPPERS. SET ASID.
  • 3
    MIX REST OF INGREDIENTS BRING TO A BOIL STIRRING CONSTANTLY.
  • 4
    POUR OVER CARROTS & PEPPER. LET STAND UNTIL COOL. REFRIGERATE .

Categories & Tags for MARINATED CARROTS:

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