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little momma's simple baked beans

(2 RATINGS)
82 Pinches 4 Photos
KCPossible avatar
Youngstown, OH
Updated on Jul 2, 2015

Just in time for the 4th of July! I finally got my Mom (Jeanie) to give me her recipe for baked beans. This is a picture of them from a few years ago when she made them for our cookout up at their camp in Cook's Forest, PA. They were so good and I'm glad I took some foodie pics because it reminded me I needed the recipe. Well, they may be simple but they are also hearty enough to make a meal out of them if you wanted to. My mother and/or father usually cook everything in this pan. It's like a crockpot/frying pan in one. These beans will cook up well in either one.

prep time 10 Min
cook time 2 Hr
method Slow Cooker Crock Pot
yield a crowd

Ingredients

  • 1 1/2 pounds ground beef
  • 1 medium green pepper, diced
  • 1 small onion, sweet, diced
  • 2 cans baked beans, large 28 oz. (bush's homestyle or original)
  • 1 can boston baked beans 28 oz. (bush's)
  • 1 can beans, butter 15.5 oz.
  • 1/2 pound bacon, cooked
  • 1/3 cup brown sugar, dark
  • 2 1/2 tablespoons mustard
  • 1/2 cup ketchup

How To Make little momma's simple baked beans

  • Step 1
    Cook up your bacon. Cut it up and fry till almost done. Place on paper towel and set aside. Cook up your ground beef, drain off excess grease and put into your crock-pot.
  • Step 2
    Next, add all your other ingredients including the bacon. Cook for several hours on medium heat till you reach desired consistency.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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