linda's southern fried green tomatoes
(2 RATINGS)
I can make a meal out of these tomatoes.
No Image
prep time
30 Min
cook time
20 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- 1 - egg, beaten
- 1 cup buttermilk
- 1 cup self-rising flour
- 1/2 cup cornmeal
- 1/2 teaspoon salt
- 6 - 8 - green tomatoes (cut into 1/4" slices)
- - bacon drippings or vegetable oil
How To Make linda's southern fried green tomatoes
-
Step 1Mix egg & buttermilk together in a shallow dish. Mix flour,cornmeal and salt in a shallow dish. (If you don't have self-rising flour use: 1 cup all-purpose flour, 1 1/2 tsp. baking powder & 1/2 tsp. salt.)
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Step 2Working in batches, dip tomato slices into egg mixture, allowing excess to drip back into dish. Coat with flour mixture.
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Step 3Fry in hot oil (375) in a large, heavy skillet until brown. Turn once with tongs. Transfer to colander or paper towels to drain.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Side Dishes
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Diet:
Vegetarian
Keyword:
#green
Keyword:
#tomatoes
Keyword:
#Fried
Ingredient:
Fruit
Culture:
Southern
Method:
Stove Top
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