kaka's shrimp

Name: kaka's shrimp
Prep time: 1 h
Cook time: 15 min
Yield: 4
Ingredients: 1 pound(s) shrimp uncooked peeled and devained; 2 teaspoon(s) garlic powder; 2 teaspoon(s) old bay seasoning; 1 teaspoon(s) onion powder; 2 teaspoon(s) curry powder we used badia; 1 teaspoon(s) salt (optonial); 1/2 teaspoon(s) pepper; 2 tablespoon(s) butter, unsalted; 2 to 3 tablespoon(s) olive oil; - lime juice to taste

★★★★★ 1 Review

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review

By lee vance

@fallingwater

from kingland, GA

my 13 year old loves seafood especialy shrimp so this is what she came up with while learning how to cook it. prep time can vary depending on weather you have to peel and devain the shrimp your self. i usaly get it devained but to save some money i will peel it myself. the mesurments can be adjusted accoriding to taste we tend to ue more cury and do not add salt. we also use this as a side dish for our "steak and seafood night" and i will add red pepper flakes after serving the kids for a more adult kick.

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★★★★★ 1 Review

serves 4

prep time 1 Hr

cook time 15 Min

Ingredients For kaka's shrimp

1 lb

shrimp uncooked peeled and devained
2 tsp

garlic powder
2 tsp

old bay seasoning
1 tsp

onion powder
2 tsp

curry powder we used badia
1 tsp

salt (optonial)
1/2 tsp

pepper
2 Tbsp

butter, unsalted
2 to 3 Tbsp

olive oil
lime juice to taste

How To Make kaka's shrimp

1
in a bowl mix together all your dryed seasoning then add in your shrimp cover and set in refregorator for about one hour.
2
heat oil and butter in pan add shrimp and cook untill done adding in more seasoning if needed (to taste) just before you get ready to take out of pan add a touch of lime juice and serve.
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kaka's shrimp

Ingredients For kaka's shrimp

How To Make kaka's shrimp

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