Real Recipes From Real Home Cooks ®

holiday yams

(1 rating)
Recipe by
laura ivey
plainfield, IN

I make this for Thanksgiving and everyone loves it.

(1 rating)
yield 10 -12
prep time 5 Min
cook time 30 Min
method Stove Top

Ingredients For holiday yams

  • 1 can
    sliced peaches
  • 1 Tbsp
    cornstarch
  • 2/3 c
    brown sugar, firmly packed
  • 1 can
    (8oz) can whole cranberry sauce
  • 1 tsp
    cinnamon
  • 2 Tbsp
    butter
  • 2 can
    (17oz) yams

How To Make holiday yams

  • 1
    Drain peaches, reserve juice. Dissolve cornstarch in 1/4c of juice, set aside.
  • 2
    In lg skillet heat remaining juice, brown sugar and cranberries, cinnamon and butter. When butter is melted add cornstarch mixture, Stir over medium heat untill thick.
  • 3
    Add yams, cover and cook 10 minutes. Stir in peaches and cook 5 more minutes.
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