grilled breadsticks

Name: Grilled Breadsticks
Prep time: 10 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1/3 cup(s) olive oil; 2 - garlic cloves, minced; 1 teaspoon(s) dried thyme; 2 - sourdough sandwich rolls (each 6 inches long)

(1 rating)

review

Recipe by

Vicki Butts (lazyme)

@lazyme5909

Grapeview, WA

A quick garlic bread when you don't have a loaf of French.

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(1 rating)

yield 4 serving(s)

prep time 10 Min

cook time 10 Min

method Grill

Ingredients For grilled breadsticks

1/3 c

olive oil
2

garlic cloves, minced
1 tsp

dried thyme
2

sourdough sandwich rolls (each 6 inches long)

How To Make grilled breadsticks

1
Combine 1/3 cup olive oil, 2 cloves minced garlic and 1 teaspoon dried thyme leaves.

2
Cut sourdough sandwich rolls lengthwise into quarters.
3
Brush bread equally with seasoned oil.
4
Lay wedges on a grill and lightly toast on all sides, 2 to 3 minutes total.
5
Makes 8 pieces.
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grilled breadsticks

Ingredients For grilled breadsticks

How To Make grilled breadsticks

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