/ Other Side Dishes
Grandma's Baked Beans
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brown sugar, light
How to Make Grandma's Baked Beans
1Soak beans overnight. In the morning boil over a low heat for 30 minutes. Adding water to cover if necessary.
2Take 1/2 cup of the bean liquid and dissolve the dry mustard, white sugar and brown sugar. Add to the beans.
3Add the following to the beans. Molasses, salt and ketsup.
4In a dutch oven place the onion and most of the pork cubes in the bottom. Pour in the bean mixture.
5place the remaining pork cubes on top.
6Bake at 325 degrees for 4 hours and 30 minutes.
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