German Baked Beans

German Baked Beans Recipe

No Photo

Have you made this?

 Share your own photo!

Kathy Brewer


When I first read the ingredients in this dish,I cringed! You would not believe how very good this is. Don't toss this recipe until you try it. It is wonderful for a get together,I promise!


★★★★★ 1 vote

30 Min
1 Hr 30 Min


  • 2 can(s)
    1 lb,15oz b&m pork and beans
  • 2 can(s)
    1 lb each bavarian sauerkraut
  • 1 can(s)
    1 lb,1 oz applesauce
  • 1 tsp
    dry mustard
  • 1 c
    brown sugar, firmly packed
  • 1 tsp
    seasoned salt
  • 1/3 c
    chopped onion
  • 1/4 c
    dark molasses
  • 1 pkg
    miniature smokie sausages

How to Make German Baked Beans


  1. Combine all ingredients in a 3 quart casserole or large baking dish. Bake @ 400.

Printable Recipe Card

About German Baked Beans

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy

Show 6 Comments & Reviews

Let's Talk Turkey! Recipe

Let's Talk Turkey!

Kitchen Crew

The star of Thanksgiving dinner can be finicky to make and a tad daunting. There's nothing worse than serving guests a dry turkey. Prepare one of these mouthwatering recipes and...

Say Goodbye To Canned Cranberry Sauce Recipe

Say Goodbye to Canned Cranberry Sauce

Kitchen Crew @JustaPinch

6 homemade cranberry sauce recipes that are so simple you'll never grab a can again!

15 Homemade Coleslaw Recipes

15 Homemade Coleslaw Recipes

Kitchen Crew @JustaPinch

Tangy? Creamy? Original? Unique? Whichever type of coleslaw you prefer, we have a recipe for you! We guarantee you’ll find a recipe that’s perfect for a summer dinner side or...