Frijoles

Name: Frijoles
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4
Ingredients: 1 1/2 c dry pinto beans; 1/2 tsp sugar; 1 tsp minced garlic; 2 Tbsp finely chopped onion; 2 slices smoked bacon; 2 c water

By Michelle Thompson
@Mybell39

These are very similar to refried beans without the frying. Soak overnight for faster cooking. Great for Mexican night :)

Rating:

★★★★★ 1 vote5

Serves:

Prep:

15 Min

Cook:

6 Hr

Ingredients

1 1/2 c

dry pinto beans
1/2 tsp

sugar
1 tsp

minced garlic
2 Tbsp

finely chopped onion
2

slices smoked bacon
2 c

water
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How to Make Frijoles

Step-by-Step

Place the beans,sugar, garlic, onions and bacon in slow cooker. Pour in water, cover and cook on high for 6 hours. Drain 2/3 liquid and discard bacon. Use a potato masher to mash beans to a chunky consistency. season with salt to taste and serve hot.

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