freezer pickles
A keeper from my dear friend Willory!
prep time
cook time
method
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yield
Ingredients
- 2 quarts cucumbers, sliced thin
- 2 medium onions, sliced thin
- 1 cup white vinegar
- 1 1/2 cups sugar
- 2 teaspoons salt
How To Make freezer pickles
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Step 1Mix vinegar, sugar and salt in a bowl. Let stand 10 minutes then stir.
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Step 2Add cucumbers and onions, mix well.
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Step 3Put into freezer bags or containers and freeze at least six hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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