Feed-An-Army Beans

Feed-an-army Beans

No Photo

Have you made this?

 Share your own photo!

Win Spicer


Great for covered dish dinners or Church dinners. People are surprised when they learn about the ingredients. You will be sure to get requests for this recipe as everyone always asks for it!


★★★★★ 1 vote

12 or more
10 Min
1 Hr
Stove Top


  • ·
    1 (32 oz.) can baked bean without pork
  • ·
    1 (16 oz.) can red kidney beans
  • ·
    1 small can crushed pineapple
  • 1/2 c
  • 3 Tbsp
    prepared mustard
  • 1/4 c
    brown sugar
  • 1/2 lb
    browned and drained humburger
  • 1/2 c
    diced sweet onion

How to Make Feed-An-Army Beans


  1. Mix all ingredients together in a large pot. Bring to a boil, stirring often.
  2. Reduce heat and simmer on top of stove for 1 hour, stirring occasionally.

Printable Recipe Card

About Feed-An-Army Beans

Course/Dish: Other Side Dishes
Main Ingredient: Beans/Legumes
Regional Style: Southern

Show 2 Comments & Reviews

19 Desserts Filled With Fall Spices

19 Desserts Filled With Fall Spices

Fall spices are the all-star of the spice rack right now. Cinnamon, nutmeg, cloves, ginger, and allspice make so many meals better. One way we love them is when baking. Fall desserts are so much more than pumpkin spice and our taste buds can’t wait for fall’s arrival. These 19 desserts are filled with fall […]

Terrific Dishes That Are Made With American Cheese

Terrific Dishes That Are Made With American Cheese

American cheese on a burger is classic. Grilled cheese achieves its optimal gooeyness when American cheese is added. It may not be the fanciest of cheeses (technically it’s pasteurized process American cheese), but many many terrific dishes are made with American cheese. Next time you’re at the deli counter, pick up a pound of sliced […]

24 Taco Recipes You’ll Want to Make Every Night

24 Taco Recipes You’ll Want to Make Every Night

Here at Just A Pinch, we’re big believers that tacos don’t only belong to Tuesday. Easy to make and adjust to your family’s taste buds, tacos belong in your weekly menu rotation. Sometimes making the same classic tacos (not that we don’t absolutely love them) can get old, so why not switch it up? Check […]