Feed-An-Army Beans

Feed-an-army Beans

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Win Spicer


Great for covered dish dinners or Church dinners. People are surprised when they learn about the ingredients. You will be sure to get requests for this recipe as everyone always asks for it!


★★★★★ 1 vote

12 or more
10 Min
1 Hr
Stove Top


  • ·
    1 (32 oz.) can baked bean without pork
  • ·
    1 (16 oz.) can red kidney beans
  • ·
    1 small can crushed pineapple
  • 1/2 c
  • 3 Tbsp
    prepared mustard
  • 1/4 c
    brown sugar
  • 1/2 lb
    browned and drained humburger
  • 1/2 c
    diced sweet onion

How to Make Feed-An-Army Beans


  1. Mix all ingredients together in a large pot. Bring to a boil, stirring often.
  2. Reduce heat and simmer on top of stove for 1 hour, stirring occasionally.

Printable Recipe Card

About Feed-An-Army Beans

Course/Dish: Other Side Dishes
Main Ingredient: Beans/Legumes
Regional Style: Southern

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